Michelin star chef Jozua Jaring from the successful restaurant Ratatouille Food & wine is guest Chef in Van der Valk Exclusief Hotel Haarlem! Come and enjoy the exquisite dishes of chef Jaring and his team exclusively. In the coming weeks they will be guests in Hotel Haarlem and have a separate room for their own restaurant, of course entirely in accordance with the RIVM guidelines.

6-COURSE PACKAGE

1x Overnight stay in a Comfort+ room at Van der Valk Hotel Haarlem
1x Extensive breakfast buffet at Restaurant Martinus
1x Welcome with a glass of champagne in Van der Valk Hotel Haarlem X Ratatouille Food & Wine*
1x Six course Michelin ster dinner arranged by Jozua Jaring and his team
1x Wine pairing (also possible non-alcoholic)
1x Table water during dinner
1x Coffee or tea with friandises
1x Ratatouille beer as a present

From € 225,00 per person

4-GANGEN ARRANGEMENT

1x Overnight stay in a Comfort+ room at Van der Valk Hotel Haarlem
1x Extensive breakfast buffet at Restaurant Martinus
1x Welcome with a glass of champagne in Van der Valk Hotel Haarlem X Ratatouille Food & Wine*
1x Four course Michelin ster dinner arranged by Jozua Jaring and his team
1x Wine pairing (also possible non-alcoholic)
1x Table water during dinner
1x Coffee or tea with friandises
1x Ratatouille beer as a present

from € 165,00 per person

The successful Ratatouille Food & Wine has been awarded a Michelin star, come and enjoy the same excellent dishes and familiar faces in a different location, namely in Van der Valk Hotel Haarlem. Everything prepared to perfection with surprising taste palettes, a sublime wine choice and only the best available seasonal products. We look forward to welcoming you in the coming weeks from Thursday to Sunday for this exclusive hotel package. A special floor has been made available for Ratatouille Food & Wine where 16 tables per evening are welcome in accordance with the guidelines of the RIVM.