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Our menu

We welcome you to Restaurant Martinus. We are open for dinner from 5 P.M. to 10 P.M.

Cold appetizers

Cold appetizers

  • Baguette *

    7.00

    white baguette | garlic butter

    * Vegetarian
  • Rustic bread board (+/- 2 pers.) *

    10.50

    multigrain bread | garlic butter | tomato tapenade | aioli

    * Vegetarian
  • Beef carpaccio

    16.50

    Parmesan cheese | arugula | pine nuts | cherry tomatoes
    choice of: pesto or truffle mayonnaise

  • Smoked salmon

    16.50

    avocado cream | pickled vegetables | dill | lemon mayonnaise

  • Caprese *

    15.50

    burrata cheese | tomato | pine nuts | aragula | balsamic | pesto | bread

    * Vegetarian
  • Classic steak tartare

    15.50

    sweetsour vegetables | egg yolk | brioche bread

  • Salmon & tuna sashimi

    16.50

    wakame | teriyaki | wasabi mayonnaise | glass noodles | pickled vegetables

  • Beetroot carpaccio *

    14.50

    feta | arugula | pine nuts | balsamic | sweet and sour onion

    * Vegetarian

If you have an allergy or intolerance, please inform our staff. We will gladly provide you with information about the ingredients we use in your dishes. If possible, we will adjust the composition of the dishes for you.

Warm appetizers

Warm appetizers

  • Homemade tomato soup *

    8.00

    crème fraîche | chives | bread

    * Vegetarian
  • Homemade pumpkin soup

    8.00

    herb oil | croutons | chives | bread

  • Homemade chicken soup

    8.00

    bread | chicken | soup vegetables | vermecelli | parsley

  • Homemade mustard soup

    8.00

    fried bacon | spring onion | toast

  • Gua bao bun

    15.50

    pulled chicken | bosui | rode peper | komkommer | pinda crunch

  • Black tiger pil pil

    17.50

    shrimps | garlic oil | spring onion | samphire | bread | aioli

  • Chicken gyoza

    12.50

    6 pieces | soy | spring onion | red pepper | sesame
    * vegetarian option available on request

If you have an allergy or intolerance, please inform our staff. We will gladly provide you with information about the ingredients we use in your dishes. If possible, we will adjust the composition of the dishes for you.

Salads

Salads

  • Caesar salad with chicken

    17.50

    poached egg | Roman lettuce |
    caesar dressing | croutons | bacon | Parmesan cheese

    small 14.50
  • Smoked salmon salad

    18.50

    meslcun | sweet and sour onion | cucumber | tomato | lemon mayonnaise | salmon | boiled egg

    small 15.50
  • Goat cheese salad *

    17.50

    goat cheese | grilled pumpkin | hoeny | walnut | pear | balsamic dressing

    * Vegetarian
    small 14.50

If you have an allergy or intolerance, please inform our staff. We will gladly provide you with information about the ingredients we use in your dishes. If possible, we will adjust the composition of the dishes for you.

Meat main courses

Meat main courses

  • Chicken thighs

    23.50

    fried rice | krupuk crackers | saté sauce | fried onion | sajoer beans

  • Schnitzel

    24.50

    stir-fried onion, mushroom and leek | lemon | Hasselback potato
    choice of sauce: pepper, creamy mushroom, Stroganoff or peanut sauce

  • Wienerschnitzel

    24.50

    cranberry compote | stir-fried onion, mushroom and leek | Hasselback potato

  • 'Farmers' Schintzel

    25.50

    gratinated with cheese | bacon | stir-fried onion, mushroom and leek | Hasselback potato

  • Chicken Tikka Masala

    24.50

    chicken thighs | rice | naan bread | krupuk cracker

  • Chicken schnitzel

    23.50

    chicken breast | panko breaded | stir-fried onion, mushroom and leek | Hasselback potato
    choice of sauce: pepper, creamy mushroom, Stroganoff or peanut sauce

All our main courses are served with French fries and vegetables.
Upon request we also serve salad and/or sautéed potatoes.

If you have an allergy or intolerance, please inform our staff. We will gladly provide you with information about the ingredients we use in your dishes. If possible, we will adjust the composition of the dishes for you.

Sidedish sweet potato fries €4,50

Beef main courses

Beef main courses

  • Beef tenderloin (filet mignon)

    33.50

    jus de veau | potato-leek mousseline | sweet potato crisps
    choice of sauce: pepper, creamy mushroom of Stroganoff sauce
    additional charge for package menu: + €6,-

  • Dry aged Rib-Eye steak XL

    33.50

    350 grams | homemade cowboy butter | cream of cauliflower | season vegetables | jus de veau
    additional charge for package menu: + €3,50

  • Tenderloin skewer

    28.50

    sesame sauce | fried onion | yellow rice | krupuk crackers | sajoer beans
    additional charge for package menu: +€2,50

  • Smash burger

    24.50

    100% ground beef | cheddar | tomato | onion compote | little gem lettuce | sweet potato fries | truffle mayonnaise

  • Beef stew

    26.50

    potato mousseline | sweet potato crisps | red cabbage | stewed pear

All our main courses are served with French fries and vegetables.
Upon request we also serve salad and/or sautéed potatoes.

If you have an allergy or intolerance, please inform our staff. We will gladly provide you with information about the ingredients we use in your dishes. If possible, we will adjust the composition of the dishes for you.

Sidedish sweet potato fries €4,50

Fish main courses

Fish main courses

  • Salmon

    26.50

    glaced | linguine pasta | lemon cream sauce | green asparagus | ratatouille vegetables

  • Dover Sole

    24.50

    2 pieces | remoulade sauce | cream of cauliflower | season vegetables
    additional charge for 3 pieces: + €2,-

  • Fish & Chips

    25.50

    codfish | remoulade sauce | season vegetables

  • Codfish

    26.50

    potato mash | spinach | carrots | white wine sauce

All our main courses are served with French fries and vegetables.
Upon request we also serve salad and/or sautéed potatoes.

If you have an allergy or intolerance, please inform our staff. We will gladly provide you with information about the ingredients we use in your dishes. If possible, we will adjust the composition of the dishes for you.

Sidedish sweet potato fries €4,50

Vegetarian courses

Vegetarian courses

  • Vegetarian Tikka Masala *

    23.50

    rice | vegetables mix | naan bread | krupuk cracker | chickpeas | yoghurt raita | mango salsa

    * Vegetarian
  • Linguine pasta *

    20.50

    Parmesan cheese | tomato sauce | cherry tomato | pine nuts | basil

    * Vegetarian
  • Wellington *

    23.50

    filled pumpkin | feta | champignons | walnuts

    * Vegetarian

All our main courses are served with French fries and vegetables.
Upon request we also serve salad and/or sautéed potatoes.

If you have an allergy or intolerance, please inform our staff. We will gladly provide you with information about the ingredients we use in your dishes. If possible, we will adjust the composition of the dishes for you.

Sidedish sweet potato fries €4,50

Desserts

Desserts

  • Fruitsorbet

    9.50

    2 types of sorbet ice cream | fruit | whipped cream

  • Stewed pear panna cotta

    10.50

    stewed pear | caramel waffle crumble | cinnamon ice

  • Dame Blanche

    10.50

    vanilla ice cream | chocolate sauce | whipped cream | Bastogne crumble

  • Dubai chocolate cheesecake

    10.50

    kadayif dough | Dubai ice cream | chocolate ganache

  • Crème brûlée

    9.50

    vanilla ice cream | Bastogne cookie crumble

  • Mini dessert

    6.50

    1 scoop of vanilla ice cream | whipped cream

  • 'Zwarte kip'

    7.50

    1 scoop of vanille ice cream | whipped cream |
    advocaat liqueur

  • Cheese platter

    15.50

    5 domestic and foreign cheese variaties | olive bread | fig compote | port

  • Friandises

    6.50

    4 various sweet treats

If you have an allergy or intolerance, please inform our staff. We will gladly provide you with information about the ingredients we use in your dishes. If possible, we will adjust the composition of the dishes for you.